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General Manager

General Manager
Skills & Competence:
- Excellent communication skills
- Excellent organizational skills
- Ability to work under pressure
- Problem-solving skills
- Solid experience
Assistant Manager

Assistant Manager
Skills & Competence (pretty much the same as those of the General manager):
- Excellent communication skills
- Ability to work under pressure
- Experience (or in other words, the Assistant Manager is a less experienced General manager)
Executive Chef

Executive Chef
Skills & Competence:
- Appropriate culinary education or degree
- Solid experience
- Excellent organizational skills
- Ability to work under pressure
- Proactiveness
Sous Chef

Sous Chef
Skills & Competence:
- Appropriate culinary education or degree
- Excellent organizational skills
- Ability to work under pressure